2 easy dosa recipes for morning breakfast | easy and healthy south indian dosa recipes
Coconut dosa: • Coconut Dosa | Dosa Wi...
Chickpea dosa: • Chickpea dosa | Super ...
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Time frame
00:00 - Introductions
00:05 - Coconut DOsa
04:07 - Chickpea dosa
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Coconut Dosa is a delightful South Indian dish that combines the rich flavor of coconut with the light and crispy texture of dosa. Made from a batter of rice, coconut, and other ingredients. This dish offers a perfect balance of sweetness and tanginess.
Ingredients - COCONUT DOSA:
1 cup - Idli rice or any dosa rice or raw rice
1 cup - Fresh coconut (or use 3/4 cup )
1 Table spoon - Urad dal (missed to include in the video ingredient list)
1/2 cup - poha/rice flakes/ flattened rice
Salt to taste
2tsp - Sugar
Water as needed
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Chickpea Dosa, also known as chana Dosa, is a flavorful and nutritious South Indian dish made from chickpea f/chana. It offers a delicious alternative to traditional dosas and is perfect for those looking for a gluten-free option.
Ingredients- CHICKPEA DOSA:
Chickpea/white chana - 1 cup
Raw rice - 1/2 cup
Methi/fenugreek seeds - 1tsp
Salt to taste
Water - 1+1/4 cup or as needed
Oil/ghee for roasting
#breakfastrecipe #dosarecipe #dosa
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