Milk rice with sesame seeds and cane jaggery
Ingredients
3 Cups of washed rice
Three small pieces of cane jaggery
½ cup sesame seeds
2 Cups of coconut milk
Method
Now, add a little more water than you would cook rice in a rice cooker and cook the rice.
Add sesame seeds
Next, crush the jaggery and dissolve it in coconut milk
Add some salt to coconut milk.
Add coconut milk
and mix well
Now layer the milk rice on a big tray.
Cut into pieces.
Our milk rice is ready now.
Folk Round by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 licence. creativecommon...
Source: incompetech.com...
Artist: incompetech.com/
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