How to cook Tikoy recipe in 3 easy Ways. In this video we have the Normal/ basic cooking recipe of Tikoy and 2 Tikoy Turon Recipe. Best Recipe during Chinese New year or even Merienda.
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Chapters:
0:00 - 3 ways To cook Tikoy
0:11 - How to Cook Tikoy
2:30 - Tikoy Turon with Cheese
5:08 - tikoy Turon with Langka
How To Cook Tikoy Recipe or Nian Gao for Chinese New Year.
Tikoy Or Nian Gao a Chinese Rice cake Made from Glutinous Rice Usually Served During Chinese New Year.
Ingredients:
1/2 or 500 grams Tikoy (Any Brand)
1 Piece Egg
Cooking Oil for Frying
Note: Tikoy is Already Cooked when it's Soft or Tender
Tikoy Turon with Cheese Recipe
Tikoy or Nian Gao is a Chinese Rice Cake made of Glutinous Rice Flour Usually Served During Chinese New Year . After Chinese New Year What To Do With Leftover Tikoy? This Tikoy Recipe is One of the Best Merienda Using Leftover Tikoy.
Ingredients:
500 grams or Half Tikoy
20 - 24 pieces Lumpia Wrapper
1 pack / 165 grams Cheese
Water for Sealing
Cooking Oil for frying
Yield:
20 - 24 Pieces
Tikoy Turon With Langka ( Tikoy Recipes ) - What To Do With Leftover Tikoy. Tikoy or Nian Gao is made of rice flour and usually serve in Chinese New Year. After the Chinese New Year this is what we can do with the our leftover Tikoy
Ingredients:
1/4 of whole Tikoy
10 Pieces Lumpia Wrapper
73.5 grams Langka / Jackfruit
5- 8 Tbsp Brown Sugar
1 Tbsp Sesame Seed (optional)
Cooking Oil
Yield: 10 Pieces Tikoy Turon
#tikoyrecipes #tikoyturon #howtocooktikoy
Негізгі бет 3 Tikoy Recipes - Chinese New Year 2022
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