I’m looking to make a sauce for ground lamb spaghetti with a yogurt sauce.
@lunchforlouie
20 күн бұрын
My advice would be to cook your ground lamb with whichever aromatics herbs and seasonings. A bit of tomato paste as well. For the sauce, 2 cups of Greek yogurt, 1/4 cup of the pasta water, 2 tablespoons of olive oil. The zest and juice of half a lemon. Then take the cooked lamb (and which ever veg or ingredients have gone in with it) And gently fold it through the cooked pasta with the yogurt sauce. You could add something sweet like raisins or something punchy like olives. Top with parsley. Let me know what you come up with.
@lunchforlouie
20 күн бұрын
This was assuming you’re using about 1lb of ground lamb.
@giodirusso1946
3 ай бұрын
Surprised your channel isn't getting way more attention -- these recipes look great and I've been looking for more ways to use Greek yogurt!
@lunchforlouie
3 ай бұрын
Hey @giodirusso1946 Thankyou very much. I really should make another handful of videos just on Greek Yogurt. It is as important as milk in our house. I use it a lot. Appreciate the comment. Cheers
@uma222
2 ай бұрын
I can make it even simpler. Just Greek yogurt with two ingredients, the juice from half a lime, some salt and black pepper. Fresh as can be. I use this instead of mayo to make my style Russian salad. Boiled potato, diced, some Fuji apple diced, some ham diced and that's all one needs, fresh and not heavy. For those, who prefer freshness and lightness to heavy and oily taste. 👍🙏
@lunchforlouie
2 ай бұрын
@@uma222 this is getting a run this week end for sure! I’m smoking short ribs and this fresh accompaniment will be the perfect partner I think. Will let you know how it goes.
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