I really appreciate your videos. Your content should be a university program for students getting into the Food industry! Great stuff, eager to see more.
@WilsonKLee
4 жыл бұрын
Wow, thank you! Appreciate the kind words Yusuf
@higurashianduminekoconnect1702
2 жыл бұрын
@@WilsonKLee actually anytime anyone makes a ghost kitchen it's a mistake I have a rule of thumb I avoid all ghost kitchens when I go to Uber Eats cuz you don't know who's making your stuff that's one point you can't complain about the food because well they don't have a location sorry the food tastes horrible who's going to fix it or they could even make a mistake I've had two experiences that I would say one was just okay and one was awful and that was it for me
@WilsonKLee
3 жыл бұрын
💎 [FREE COURSE] Learn how to start an online food business - swiy.co/start-FPF-program 🚀 [FREE COURSE] Learn how to start a restaurant/brick&mortar business - swiy.co/Start-PRO-Academy
@tianmulye6963
3 жыл бұрын
THANK YOU WILSON FOR BEING SO OPEN AND SHARING ON THIS TOPIC GOD BLESS MA MAN !
@WilsonKLee
3 жыл бұрын
Thanks for tuning in Tian!
@noblelawyer
3 жыл бұрын
Your content about ghost kitchen is excellent and useful! Keep it on! In Switzerland there was only one Ghost Kitchen that operated for 3 months and went bust. Apparently Swiss customers are not yet ready for virtual kitchens as they prefer to order from well known restaurants and brands. Further, the prices that this cloud kitchen offered were not attractive compared to normal restaurants. I think there is an opportunity to do it better. Do you think a concept wherein 80% is ghost kitchen and 20% open to walk ins would work too? Just to gain the trust of Swiss customers and build a brand till we are known and then Switch fully to ghost kitchens?
@poojawason4968
3 жыл бұрын
Hi Wilson, I extremely love your videos, they are not just informative but also very credible that one finds useful.
@WilsonKLee
3 жыл бұрын
Hey Pooja glad you like them! Make sure to hop into our FB group with other cloud kitchen builders!
@poojawason4968
3 жыл бұрын
@@WilsonKLee Hi, could you please share the link; I am unable to find it on fb.
@foodvihari346
3 жыл бұрын
lee your videos are so helpful and worth to watch
@WilsonKLee
3 жыл бұрын
Glad you think so Dileep! Let me know if you have any video topic ideas you'd like me to cover in the future
@webtransformers2114
2 жыл бұрын
Great vid Wilson! Agree DATA is key, so How & what type of Data can a virtual restr gather (aside from an email) from customers if replying on 3rd party Delivery apps who have the data?
@anotheruser1275
2 жыл бұрын
Great video! Instant subcription
@unknowngamer9255
3 жыл бұрын
Gr8 content, super helpful
@WilsonKLee
3 жыл бұрын
Glad it was helpful!
@marikenheigauses9916
3 жыл бұрын
Great content! Thank you. Greetings from Namibia
@WilsonKLee
3 жыл бұрын
Glad it was helpful!
@marikenheigauses9916
3 жыл бұрын
@@WilsonKLee All your videos are HELPFUL. You're God's sent 🙏.
@carloscastanon7892
3 жыл бұрын
Thank for the video Wilson ... I just rented an space in one CK location. Wanted to ask you if you can give me an idea of potential sales.I know there are many variables but to give you an idea, we have sales in our restaurant (not CK) of 4K per day aprox (35% delivery)... Our CK location will be much better. Best!
@WilsonKLee
3 жыл бұрын
go by servings - 200-250/day sounds about right.
@baharrp3115
3 жыл бұрын
great content 👍
@WilsonKLee
3 жыл бұрын
Thanks for tuning in Bahar! Make sure to hop into our FB group with other cloud kitchen builders!
@abdumuminkhojiakbarov4488
3 жыл бұрын
Hello Wilson hope you're doing well! Thank you for this very helpful videos! I'm about to start my Dark kitchen in Dubai and having difficultly finding a right place can you please suggest how is the best suitable place has to be for set up a dark kitchen?
@magnoliajo5386
3 жыл бұрын
Hey did you find a place now?
@bigah268
2 жыл бұрын
Great video
@WilsonKLee
2 жыл бұрын
Glad you enjoyed it Nat!
@tareqshaheen7311
3 жыл бұрын
If I wanted to convert a warehouse into multiple cloud kitchens. What would you expect the approximate cost to be per kitchen?
@_sunshine_rainbows
2 жыл бұрын
lol
@mudimabiriani6467
3 жыл бұрын
Very useful Video Greetings from Dar es salaam,Tanzania 🇹🇿
@WilsonKLee
3 жыл бұрын
Glad it was helpful!
@SudhasSaivaSamayal369
3 жыл бұрын
Very Informative
@WilsonKLee
3 жыл бұрын
Glad it was helpful!
@georgechuang5746
4 жыл бұрын
Old rice? Perfect for fried rice (high margin).
@WilsonKLee
4 жыл бұрын
;)
@billgao1639
4 жыл бұрын
hey Wilson, how do you search or determine if this area fits your food concept? please advise tyvm.
@WilsonKLee
4 жыл бұрын
surveys!
@tenzinrabten3631
3 жыл бұрын
I am opening new cafe ... But I am completely new in this business.. confuse to purchase kitchen equipment and bakery equipments..
@tenzinrabten3631
3 жыл бұрын
Kindly light me up with your valueable idea in this situation..
@WilsonKLee
3 жыл бұрын
join our fb group and sign up for the free masterclass. coming up real soon! :)
@ourearthkitchen596
3 жыл бұрын
What kind of license do u need in US?In China is so complicated
@massi8231
3 жыл бұрын
what could be the cost for making an own app ?
@WilsonKLee
3 жыл бұрын
easily 10k+
@surveyaccount310
3 жыл бұрын
Hello awesome video Wilson 👍 where can I find the free training course
@WilsonKLee
3 жыл бұрын
In the description you'll find it :)
@Dyegao
3 жыл бұрын
nice
@WilsonKLee
3 жыл бұрын
Thanks Dyego!
@aminaassannam8252
2 жыл бұрын
Highly informative thank you very much
@luseniikromah5795
3 жыл бұрын
I'm about to franchise a restaurant through cloud kitchen. Do you know anyone with experience doing this?
@WilsonKLee
3 жыл бұрын
i've had a few connections who has done something similar
@WilsonKLee
3 жыл бұрын
feel free to ask in the FB group
@ladybyrd215
3 жыл бұрын
Can I be added to the group. I am a prospective Merchant and want to know more about it in order to get started
@atribecalledjudah5436
4 жыл бұрын
I thought of cloud restaurants in 2009 after I watched E-Dreams (kozmo.com failure) now look at it!
@WilsonKLee
4 жыл бұрын
:)
@GoGetterEddie
3 жыл бұрын
Is that 10 menu items with or without modifications?
@bobfrank7339
Жыл бұрын
I would say fewer options and more variation since your working with less space like for example I work at with burgers meatballs and sandwiches so things like tenders lettuce beef chicken fries overlap we run out of food slower because we are able to keep less specialty items for one meal on hand
@hmu05366
2 жыл бұрын
I don’t know even 1 restaurant that has only 5-10 items on their menu…
@grey5626
2 жыл бұрын
Every ghost or "cloud" kitchen experience I've had has been abysmal. They should stop trying.
@zhang6449
2 жыл бұрын
How do I market my cloud kitchen with 3rd party app?
@WilsonKLee
2 жыл бұрын
I have another video on marketing channels for cloud kitchens :)
@zhang6449
2 жыл бұрын
@@WilsonKLee Thank you
@ogah3697
4 жыл бұрын
🥺🥺❤️
@WilsonKLee
4 жыл бұрын
😁
@nrglobalinspirationinc7265
2 жыл бұрын
im god
@WilsonKLee
2 жыл бұрын
oh really
@VanyaMunjal15
3 жыл бұрын
If you do not improve voice quality in your videos, you channel will probably get bankrupt sooner
@WilsonKLee
3 жыл бұрын
lol Why would you say that..?
@VanyaMunjal15
3 жыл бұрын
Actually, at times it was hard to hear because of low volume , but I think your other videos have better sound quality, either ways I loved your content and acceptance to the feedback.
@charlesslack3332
3 жыл бұрын
I had no problem understanding the video.
@heatherfeather9951
3 жыл бұрын
This is very informative. Thank you for making this. I'm just learning about the cloud kitchen concept and this is a good starting point.
Пікірлер: 73