a Better Chocolate Almond Milk Shaken Espresso -- hope you enjoy!
sooo i tried the starbucks version and really didnt like it... the malt powder makes it taste like spoiled milk to me and leaves an unpleasant taste. the version i made at home is x100 better(i might be a little biased), smoother, and so easy! 10/10 recommend giving this a try at home, you wont regret it!
Recipe:
- 3 tbsp chocolate syrup(hot coco mix would also work)
- 1 double chiaro pod (2 single shots would also work)
- 1 c ice
- topped off with almond milk
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