A Day in Nira's Kitchen: Crafting Dal Bhat and Pidaalu with Local Flavors || IamSuman
Join us in Nira's kitchen in Jiree Village, Barekot, Karnali Province, as we explore traditional Nepali flavors amidst the natural beauty of her surroundings. Nira, a dedicated school teacher and mother of two beautiful children, invites us into her home to prepare a classic meal featuring Dal Bhat and Pidaalu. Her village is a picturesque haven with lush greenery and the soothing sounds of birds chirping in the background. Discover how Nira skillfully uses local ingredients to create these beloved dishes and experience the charm of rural Nepali life. Don’t forget to like, comment, and subscribe for more insights into traditional cooking and the stunning landscapes of Nepal!
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