Guy clearly shows passion for his work, absolutely incredible job.
@Arisuw
9 жыл бұрын
He's so fast, incredible. He also loves his towel haha.
@roningaming716
3 жыл бұрын
Most cooks do lol. Our towel is life.
@bobbydigital8111
6 ай бұрын
Agreed... Perfectly damp towel is life
@MJBB33
9 жыл бұрын
You got a guy making sushi for you with those kind of skills and you order a cucumber roll? Really??? LOL!!
@arthakro4965
5 жыл бұрын
Imagine just working there and being watched and recorded like a zoo animal, I would hate it
@tonialves228
9 жыл бұрын
find it funny he told his co worker no don't use the packaged avocado use fresh they are filming this Lmfao.
@jaaca6259
8 жыл бұрын
So?
@hjason3917
4 жыл бұрын
Package avocado still better than the left over avocado from previous night lol, it’s very common in a restaurant if u wanna make a profit instead of earning Michelin stars
@nathaniel6481
2 жыл бұрын
@@hjason3917 surely it’s cheaper to use fresh avocados 😂😂😂
@convict240
4 жыл бұрын
This guy makes 2 second nigiris. Ultra instinct.
@MrJomalley123
Жыл бұрын
I love when there is passion behind the chef and his work
@souio
4 жыл бұрын
I heard that towel got a restraining order
@dengekitomato
8 жыл бұрын
Damn.. He made those sushi's right before my eyes! I saw him out sushi on the plate out of nowhere. Master skills! Now where are the customers?
@Eric-mb1do
2 жыл бұрын
I blinked and missed how he made the sushi 🍣
@1mikeharr1
9 жыл бұрын
Impressive! He is an expert.
@danf8047
9 жыл бұрын
Since the japanese love robots/robotics i'm convinced that's a robot making sushi! ;)
@yunan9610
4 жыл бұрын
It's called muscle memory
@audioxix
2 жыл бұрын
@@yunan9610 It’s called a joke
@RafaelCantarella
8 жыл бұрын
Do you think it fast? It's because you did not see how fast I eat it.
@bykhunanne6765
9 жыл бұрын
WHOA! It didn't even took him a minute!!
@Panoskol
9 жыл бұрын
Can we add a counter for how many times he touched his towel?
@angelsiz1879ify
9 жыл бұрын
Panoskol Lol, thought I was the only one who caught that. I love the art of sushi making but my little hygienic heart trembles at the thought of the bacteria all over everything!!
@rhayvenlance
9 жыл бұрын
Dawn Valentine bacteria are everywhere. Did you see towel touching/placed on a surface other than the table he is working on?
@RedHmong
9 жыл бұрын
John Carlo Gamboa you have to work at a sushi bar to understand why he touch that towel so much.
@RedHmong
9 жыл бұрын
keep his hand dry and clean and he should always wash that towel every 5min or so and every time after a swipe on the cutting board. To keep everything clean and slow bacteria growth. Just about everything we eat hot or cold has a type of bacteria on it. People get sick because of the amount of bacteria and type of bacteria that gets into the food. Your body immune system should take care of most bacteria.
@rhayvenlance
9 жыл бұрын
i see. that why im telling dawn that bacteria are present on any object.
@Timurv1234
9 жыл бұрын
if it wasn't for the little guy (chef or whatever he is) in the back, i would think that the video was sped up.
@Peter2022
4 жыл бұрын
Look at the video Category its says Comedy 😂😂😂
@xxravenxx95
8 жыл бұрын
RAW, FUCKING RAW
@julianl9104
8 жыл бұрын
That's what sushi is...
@quattro4468
7 жыл бұрын
I think theyre called chefs. I dont think its just some random guy.
@jojo_serrana
Жыл бұрын
Boa tarde, muito bom.
@silxnce1
4 жыл бұрын
Cooking Fever Level 30 Sushi Bar With SLO-MO
@bricemauney7374
9 жыл бұрын
I don't think he's ever made sushi before.... Lol
@dinngoj966
8 жыл бұрын
He's Chinese guy sushi chief.
@schlaznger8049
6 жыл бұрын
Dude is fast
@jositoxxx1
8 жыл бұрын
Love sushi but it´s damn expensive
@user-hu1oc6uk8d
8 жыл бұрын
kaiten sushi is cheap
@beibeiandqiqizhu3031
5 жыл бұрын
@@user-hu1oc6uk8d shit shusi is cheap
@quadvlogz7721
8 жыл бұрын
I love the ikura
@vctr87
9 жыл бұрын
amazing
@timothyjoe5343
9 жыл бұрын
Uh yeah this got me hungry
@mathiasrmer3305
7 жыл бұрын
"A japanese guy" there i fixed the title for you.
@pumpkin2477
9 жыл бұрын
Skillz
@ozb10
2 жыл бұрын
Fast. I wonder how much he gets paid I mean. Im in the same career, just curious
@manduheavyvazquez5268
6 жыл бұрын
Greatness.
@blazbohinc4964
3 жыл бұрын
He's an average hard working dude. Nothing more.
@cjsrnrdptj1009
9 жыл бұрын
wow he is good
@renetran832
9 жыл бұрын
i wanna eat there
@chibiittomi1575
3 жыл бұрын
that guy is in the comments, isn't he?
@kevinfor7979
8 жыл бұрын
Jiro: how cute
@OxAintAFanxO
8 жыл бұрын
Lmao, these people commenting on too much movements and shit like it matters, really. And he uses the rag alot, so? Miscle memory, habit, and he also washes it. And the title is quite offensive.
@sawakokazehaya3278
8 жыл бұрын
right? it's not that he's showing off he's just simply working fast.
@trader1nq
2 жыл бұрын
Come to Hapa Sushi Cherry Creek, I’ll clap him 🥱🥱
@noooooooooooooooooo240
Жыл бұрын
Colorado is renowned for its access to quality fresh seafood 👍
@yohanespanama6091
7 жыл бұрын
why you wrote like that?
@chcastro13
3 жыл бұрын
Con el mismo trapito con el que se limpia las manos ha limpiado el plato donde va a servir asco total😰
@andry1204
8 жыл бұрын
too many wasted movement
@jimwong2823
8 жыл бұрын
+andry1204 I agree
@mangobango2o4
8 жыл бұрын
+andry1204 Thats to stay and keep his rhythm going.
@markitos7007
9 жыл бұрын
So so. I'm not Japanese but I can do that, lol
@3down55
9 жыл бұрын
+markitos you know how much fucks were given about this. 0
@jome8939
9 жыл бұрын
its not a race bruv
@aunglin1509
3 жыл бұрын
Very nie
@EPIKjdm
4 жыл бұрын
great skills but no education in sanitation. Bro contaminated so much shits.....People be like "oh no on wasabi" but he has wasabi all over his fingers...
@audioxix
2 жыл бұрын
Are you a moron or are you not educated yourself ? He’s wiping his hands after each movement with a water and sushi vinegar mixture, this keeps the hand sanitised. If you have never worked as a sushi chef, then don’t go making stupid assumptions from your own lack of comprehension. Sushi restaurants are probably one of the most sanitised out of them all due to the type of food you are dealing with, everything is fresh daily, only thing that is left for prep is ambient food. Furthermore due to working with raw fish and shellfish, sushi places cannot guarantee cross contamination and therefore do not claim to be allergen free due to ingredients being prep close by. As mentioned sushi restaurants are some of the tidiest, Sanitary and extremely well maintained kitchen you can work in. Some of the worst are normally Chinese restaurants, sanitation for the Chinese is an afterthought and I’ve quit working for some of them due to the stuff I was witnessing from them. Sources - 17 of years of professional chef work and 8 years as a professional sushi chef that spent 4 years training under Japanese sushi chefs in Japan and then took the skill set back to Europe to work alongside others in the industry.
@aaronseeker
6 жыл бұрын
Wtf...
@ferdirunge4510
10 ай бұрын
this is horrible, everything gets in contact with this wet contaminated towel!
@81kno
9 жыл бұрын
Nasty has hell
@jimwong2823
8 жыл бұрын
Sushi chef waste lots motion
@sergioesparza1040
8 жыл бұрын
careless
@chazzy8356
8 жыл бұрын
I find this title a little offensive. "A Japanese guy showing off his sushi making skill" yea he's Japanese but he's not just an ordinary Japanese person. Makes it sound like every Japanese person is talented in the art of sushi making, which is a stereotype
@watzupLandyJustinLi
8 жыл бұрын
Lol you're too sensitive buddy
@chazzy8356
8 жыл бұрын
Jake Dole im not even Japanese lmao. i dont know why i even typed this
@watzupLandyJustinLi
8 жыл бұрын
That One Guy Yeah man I think they were just pointing out he was Japanese since he was Japanese
@pengasus
8 жыл бұрын
Category: comedy? whats so funny about this?
@mongoose7151
4 жыл бұрын
It makes funny Bc it’s your pet hes wrapping
@81kno
9 жыл бұрын
How many across contamination!!!
@vctr87
9 жыл бұрын
john maldonado why? everything is eaten raw
@katrinaluo2900
9 жыл бұрын
this guy is a fool
@shaylaiwhite343
8 жыл бұрын
don't you see him washing and drying his hands? hence the towel
@guitarpick8109
10 жыл бұрын
First comment
@tomnguyen7178
8 жыл бұрын
honestly though, how hard is it to make sushi. All you really need is fresh fish. Nothing special here
@CaptainEdMercer
8 жыл бұрын
sushi chef is more then just fresh fish. they have to know every single fish and what is good combos in a sushi.
@tomnguyen7178
8 жыл бұрын
they look pretty ordinary to me
@Xunethqualn
8 жыл бұрын
+tomnguyen717 okay then... go to a sushi shop and make some sushi for yourself and see if it's any good. There is a LOT of work that goes into knowing portioning and what to use where. It's not like a pizza where you list toppings and voila! each roll is designated and designed to compliment flavors and make for a delightful experience.
@CaptainEdMercer
8 жыл бұрын
tomnguyen717 also, most sushi chefs buy frozen tuna or freeze fresh tuna themselves. I know one sushi chef in japan freezes his sushi because he says it helps keep it fresh and preserve it for the week. (he buys it for each week)
@tomnguyen7178
8 жыл бұрын
proportions can easily be determine, dont make it sound like rocket science, and i dont need to go to a sushi bar to make my own sushi lol.
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