A Spanish chef taught me this trick! I don't cook chicken any other way!
Ingredients:
whole chicken.
soft butter 200 gr.
3 garlic.
Zest of 1 lemon.
Lemon 50 gr.
Fry the chicken for 10 minutes on each side.
Marinade:
Salt 1 tsp.
black pepper 1 tsp.
sweet paprika 1 tsp.
soy sauce 2 tbsp.
Olive oil 4 tbsp.
Lemon juice 2 tbsp.
Ketchup 2 tbsp.
Honey 1 tsp.
The marinade is ready.
Brush both sides of chicken with marinade.
Bake at 200°C for 40 minutes.
Garnish.
2 onions
potato
Salt.
black pepper.
Broccoli 200 gr.
Dill
Simmer over low heat for 20-25 minutes.
Salad.
Lettuce leaves.
Tomato.
Cucumber.
Salt.
Salad ready.
Our aromatic chicken is ready.
Mmmmm, what a beauty.
Happy holidays.
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