I would love to be able to try some seal meat. Great job!
@davidgoldsen8504
Ай бұрын
That’s amazing, thank you for sharing.
@Outdoorswithmike
6 ай бұрын
Fun video to watch. Thank you for sharing so cool.👍🏽
@dannynielsen2
6 ай бұрын
Thank you for watching!
@BigWater59
6 ай бұрын
Awesome sharing the great outdoors together.
@dklipper9939
6 ай бұрын
Great video Danny, nice harvest.
@dannynielsen2
6 ай бұрын
Thank you! Really appreciate it.
@devingreen2282
6 ай бұрын
Loved it great to see it all utilized
@rico-outdoors970
28 күн бұрын
Great video
@lewandlo
6 ай бұрын
Wow the meat is black. I am curious if it has a really strong flavour or a mild flavour? Very much appreciated for you showing us your life style.
@thomasnixon7048
6 ай бұрын
I love wild meat. We mostly eat deer and rabbit. I would love to go on a hunting trip with you guys. Your area looks so nice and isolated. Thanks for the video, keep the videos coming.
@dannynielsen2
6 ай бұрын
Thank you for tuning in! More videos on the way. Stay tuned!
@thomasnixon7048
6 ай бұрын
@@dannynielsen2 Will do Danny!
@BluePhrognik
4 ай бұрын
Never ate seal but would try it
@Zolgt22
Ай бұрын
Did we catch Any? At 1.51
@Dreamlgider
6 ай бұрын
Mammaq 😋👍 I saw you pulled the intestines. Do you use them as casing or just clean and eat ? We use sheep intestine as casing and we ferment part of them also to eat as a side dish with fermented fish. Savalimmiut
@dannynielsen2
6 ай бұрын
We clean and boil it along with the meat or mix it with salad. We also make mattak(whale skin) stuffed intestines from whale for special occasions. Thank you for tuning in!
@fromnunavut
5 ай бұрын
My wish is to visit greenland with my aluminum boat but idk if it will ever happen
@MarkKudlualik
Ай бұрын
Seagulls here are so big compared to yours😮
@TheGuitarman15
6 ай бұрын
Awesome video Danny , where exactly is this ?
@dannynielsen2
6 ай бұрын
Thank you for watching! We are in Nuuk, Greenland🇬🇱
@maniachill3069
6 ай бұрын
Hello from Maine
@mushercdn
6 ай бұрын
You don't save the blood for pudding? "Who got the kill shot?" in a soft voice! Made me laugh. Enjoyed the butchering . Sharp knife or soft ribs? Thanks for the video.
@checkthewater39
6 ай бұрын
Its incredible the amount of fat they have.. Thanks for sharing
@dannynielsen2
6 ай бұрын
It is! The fat keeps them warm during the winter. Also the fat keeps them float after they been shot, they’re very thin in the summer so alot of them sink the second you shoot them. Thanks for watching!
@humguy707
6 ай бұрын
nice clean gutting job
@dannynielsen2
6 ай бұрын
Appreciate it
@TheGuitarman15
6 ай бұрын
Where can I get one of those screw on silencers ,Danny ?
@dannynielsen2
6 ай бұрын
We get them in our local marina shops.
@haraldolofsson6538
5 ай бұрын
how does the meat taste like?
@fromnunavut
5 ай бұрын
Like a seal meat. Can't compare it to store bought food and that's why we crave for it
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