A wonderful recipe that will suit summer tables and afternoon tea “Barley vermicelli Salad with Roasted Peppers”
It's both hearty and delicious. The beautiful roasted taste of red peppers combines with garlic, yogurt, walnuts and barley vermicelli. The taste is at its peak when the same flavors are roasted and put on it. This delicious salad will be indispensable for your tea hours. 😉 I hope you like it, I look forward to your comments. Don't forget to subscribe to my channel for new recipes. If you click the bell button next to the subscribe button while subscribing, you will be notified when I share new recipes. Let me remind you. Enjoy the video and this beautiful salad to meet in new recipes. Bon appetit🤗❤️
Roasted Pepper vermicelli Salad;
1 cup barley vermicelli
3 capsicum peppers
1 cup walnuts
1 cup of strained yogurt
optional feta cheese
2 cloves of garlic
2 tablespoons of mayonnaise
salt
olive oil
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