One of the staple foods in Uganda is matoke, which are green bananas cooked and mashed, often served as a side dish with stew or meat. Another staple is posho, a type of maize flour porridge, similar to ugali in other parts of Africa. Additionally, rice and beans are commonly eaten in Uganda. So in my video today I cooked the MATOKE with beef stew .
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Негізгі бет African village Cooking || UGANDAN MOST LOVED MEAL 😱😱
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