Like the all in one mixture instead of wet and dry.
@haroldsimpson8422
2 ай бұрын
I like the fact you mixed the wet and dry together, the back n forth I am not a fan. I will surley try this. Thnaks!
@mbmb1419
22 күн бұрын
Looks good.
@eugeniapledger746
6 ай бұрын
Thanks for sharing and that recipe looks really good❤❤
@GGTheCrochetQueen
5 ай бұрын
Looks good I'll try this! Thanks for sharing!
@linettee.houser5156
4 ай бұрын
Thanks new subbie here because of your wet and dry mixture loll 😆
@StarDust_2077
4 ай бұрын
Looks delicious. Will try it 😋
@carolynedwards736
5 ай бұрын
Thanks for sharing . Just started my journey an a hop all bout a look recipe
@kaspersgirl48
4 ай бұрын
Trying today ty❤
@tkisango-price73
5 ай бұрын
Love it
@darleenowens6137
3 ай бұрын
I just tried it. I wasn't sure if you said to set at 370 temp or 317, but because another video I watched used 400 I tried the 1st batch at 370, it wasn't good. The second batch I set at 315, because the next was 325. Here I flipped some over half way thru the 25 mins. They tasted better, but still not that good and both had that powdery look. The seasoning was good, but the texture wasn't. I'm curious if the batter would be good when frying them.
@capableofgreatness8804
Ай бұрын
Yes why not try but when you dip it in the Liguid Make sure you have some seasoned flour to rolled it into then fry, we all here to learn from everyone recipe and to add your twist if needed
@kirondehearn6601
5 ай бұрын
excellent video, just for clarity....did you say air fry at 317, or 370 for 25 minutes?
@darleenowens6137
2 ай бұрын
I wasn't sure either, but I just checked the transcript and it says 370 for 25 mins.
@zuauhntheedirector2011
5 ай бұрын
What kind of air fryer do you have? Or does it matter?
@thatbarefootgurl4844
5 ай бұрын
The name of the air fryer has rubbed off due to frequent cleaning, but I don't think it should matter. Thanks for watching!
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