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Air Fryer Nankhatai Biscuit Recipe | Butter Cookies | Air fryer Nankhatai Recipe | Eggless Butter Cookies Recipe | Indian Cookies Recipe
Welcome back to @EktasKitchen Today, we're about to embark on a delectable journey with a twist on a classic favorite - Nankhatai Biscuits made in the air fryer! These crunchy, buttery delights are incredibly irresistible. So, stay with us as we guide you through this delightful Nankhatai recipe.
CHAPTERS
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00:00 Introduction
00:43 Preparation
04:23 Air Fryer Time & Temperature Settings
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Ingredients.
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1cup Ghee
1cup Sugar (powdered)
1cup Flour (all-purpose)
1/2 cup Gram (Garbanzo) flour (besan)
4 tbsp Semolina
1/2 Baking powder
1/2 tsp Baking soda
1 tsp Cardamom powder
Pista chopped - for garnish
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Instructions:
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Mixing the Dry Ingredients:
In a mixing bowl, take 1 cup ghee or unsalted butter, 1 cup powdered sugar, Mix well. If you want to mix with hand, mix it for 8-10 minutes. If using machine, which is for 3-4 minutes until it becomes creamy and fluffy. Then add 1 cup all purpose flour (maida), 1/2 cup gram flour (besan),4 tablespoon semolina, 1 teaspoon cardamom powder, 1/2 teaspoon baking soda, 1/2 teaspoon baking powder,. mix well and prepare soft dough.
Preheating the Air Fryer:
Preheat your air fryer to 205°C (400°F) for about 5 minutes.
Shaping the Nankhatai:
Take small portions of the dough and shape them into small, round Nankhatai biscuits. You can press a pistachio or almond piece onto each biscuit for a lovely garnish.
Air Frying the Nankhatai:
Place parchment paper in the basket. Place the Nankhatai biscuits in the air fryer basket, making sure they're not too crowded. You might need to bake them in batches.
Air Frying Time:
Bake them at 170°C (350°F) for 12-15 minutes until they turn golden brown. Keep an eye on them; the exact time may vary depending on your air fryer. Keep on flipping in between.
Cool and Enjoy:
Once done, allow your Nankhatai biscuits to cool down. They'll become even more crispy as they cool. And then, it's time to indulge!
And there you have it, a batch of heavenly Nankhatai Biscuits made effortlessly in your air fryer. If you enjoyed this recipe, don't forget to give it a thumbs up, share it with your friends, and subscribe for more delectable recipes just like this one. Thanks for joining us today, and happy baking with your air fryer!
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