OMG! Thanks for sharing, so many people and even many restaurants here in the US do Alfredo incorrectly. I believe because we traditionally didn't value the pasta water. We just poured it down the drain and was left with dry pasta, so they added cream to create the sauce. This makes sense. Love you, love your videos man.
@TheTalented10th
Жыл бұрын
Fabio! I have been a fan FOREVER! The accent goes with the instruction. I do miss the “bubbles” that give us the fun tips on what you’re cooking, though. :)
@janettemartin4604
Жыл бұрын
YOU are so awesome! I never learned how to cook from a gifted CHEF, I learned how to BUY McDonalds and Italian sandwiches from a SUB SHOP! Or we ordered take out! So I say I have a "lazy pallet", THIS is like watching a skilled family member coaching me from his Kitchen! WITH a Twist of comedy and giddy! LOL,, I really never thought about NOT adding cream to a creamy Pasta dish! Thank you for the explanation!
@cocoadamonkey
Жыл бұрын
These videos are gold! Also, I want to make this soon!
@jakemiranda5851
Жыл бұрын
Please keep them coming Fabio! The man, the myth, the legend! Any dishes with calamari is welcome!
@virginiamaki2621
Жыл бұрын
I just made this, it came out so good I almost don't miss the garlic I usually put in alfredo. :)
@msbee5971
Жыл бұрын
Now im wanting pasta...😊🧀
@marshawright7853
Жыл бұрын
Just made this! It was epic and life changing....thanks Fabio! Salut 🥂
@edwardstevensjr9506
Жыл бұрын
Thanks Fabio for showing me a perfect Alfredo sauce,and a gorgasola alfredo Happy Sunday God/Jesus Bless you and your family
@downundercolour
Жыл бұрын
Fabio please forgive me but i just had to say CONGRATULATIONS ON THE OPENING OF YOUR DESSERT COMPANY NAMED JARS !!!!!!!! Im so freakin proud of you and your hard working ethic and i cant wait to see your son follow in Daddys footsteps (I hope 😁) Love and Hugs from a longtime fan
@KJVONLYKJV
7 ай бұрын
If I could like this video twice I would!
@ETNMom
Жыл бұрын
Thank you so much! Going to make this recipe this weekend.
@donallan6396
Жыл бұрын
People don't know what they are missing when they don't tune in to FABIO. HE has not led me astray on any recipe and preperation.
@Thinkerton997
Жыл бұрын
A drizzle of balsamic reduction and I’m in heaven.
@stevenline63
Жыл бұрын
Awesome!!!
@justinmom6340
Жыл бұрын
Go figure!!!!!! 😂😂😂😂😂 Will have to try it this way.
@downundercolour
Жыл бұрын
yummmmmmmm😍😍
@5050kas
Жыл бұрын
I like Alfredo made with heavy cream, and that’s ok, and I like more sauce to soak into my bread.
@demonicrebellion6903
Жыл бұрын
Someone speaking a language that isn't their first one, will never sound like an idiot to me.
@roesbud53
Жыл бұрын
OMG
@PinkSlippers70
Жыл бұрын
I'd still be putting lots of cracked pepper on it !😂
@marka4891
Жыл бұрын
Yeah, I'm gonna go the cacio e pepe route with this one. I just never could get a taste for blue cheese.
@MbisonBalrog
Жыл бұрын
How long for emulsion to form?
@laraq07
Жыл бұрын
Doesn't that simmering while the emulsion forms overcook the pasta?
@juliashirey9929
Жыл бұрын
hey Fabio Vivani, I love you so much your Favorite Chef I ralley want to meat you in prson
@patelkrunal311
Жыл бұрын
Dude you’re going to have to pay someone to get these views up…..
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