Winter is almost gone but. Think I will give this a crack in a week
@flyingwombattv
Ай бұрын
It’s well worth it mate! I reckon this is a great year rounder, reds are awesome in winter but also great in warmer weather when you want a bit more meat on your beers
@graeme02
Ай бұрын
It certainly does look like a delicious beer that could warm the palate during the cold winter months. Also; I like that you guys are willing to revisit recipes from time to time. It demonstrates progression IMO.
@flyingwombattv
Ай бұрын
Cheers mate! Yeah we do like making new beers for the channel but I absolutely agree, it’s super beneficial to develop as a brewer to go back and perfect recipes
@laurenceprantner8618
Ай бұрын
I've been using the paint mixer for YEARS, and use it at top speed, as do you! Well done! I also use Midnight Wheat for color only in any red ale I happen to brew. Happy to stumble upon your channel, and will subscribe; looking forward to more fun videos!
@flyingwombattv
Ай бұрын
Cheers mate very glad to have you along for the journey! Hahaha yeah paint mixer for the win, I very very rarely use my mash paddle now!
@ijwhiting2296
Ай бұрын
That is a shit load of rice hulls. How was your efficiency for this batch?
@flyingwombattv
Ай бұрын
Yup but I’d rather use too many hulls than have a stuck sparge! Wasn’t too bad, from memory was around 80-82% efficiency
So, you've stated before that you are not a brewery and that you don't have a license to sell the beer, so what exactly do you do with the beer, why do you have so much high end equipment, and are your livers ok?
@flyingwombattv
Ай бұрын
Hahaha we have a lot of parties, friends are a great way to get through kegs! And the goal is to open a commercial brewery at some point
@TheGriegs
Ай бұрын
Awesome. Good luck
@NoMusiciansInMusicAnymore
Ай бұрын
@@flyingwombattv I wonder what the legalities of... rewarding patrons with free beer...
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