Just so you know the ingredients typed in your description is WRONG! Be careful in the video you say 1 cup of butter and in the description you typed 2 cups of butter. Stuff at the store is so expensive now a days.
@MyWyoStyle
2 ай бұрын
Oh thanks!
@Graphicc2
5 ай бұрын
hi!! do you know how many grams is 2 cups of almond flour? i love this recipe and would like to try. thank you!!!
@MyWyoStyle
5 ай бұрын
Hi there thank you for your question it is 192 g of almond flour
@sherylldupuis6323
10 ай бұрын
Thank you. Your pie looks so delicious. Hugs 🙏🏻😘🇨🇦
@MyWyoStyle
10 ай бұрын
Thank you so much you are so sweet!
@cathyleehawk
Ай бұрын
Lovely pie crust I will be trying. Love your gentle kind spirit and commitment to excellence
@MyWyoStyle
Ай бұрын
Thanks so much 😊 for your kind message
@PukaHeadMan
9 ай бұрын
Beautiful pie! Thank you very much for your demonstration video!
@MyWyoStyle
9 ай бұрын
Thank you 😊
@thefunny3589
2 ай бұрын
I’m making it now
@nachosisterwife
10 ай бұрын
Wonderful! Thank you for teaching us!
@MyWyoStyle
10 ай бұрын
You are so welcome! 😊
@MrAwesomeboy01
6 ай бұрын
I have to try this recipe 😋 ❤🎉🎉🎉😊😊
@MyWyoStyle
6 ай бұрын
Yes 👍🏼
@adam_meek
2 ай бұрын
drat! not animal friendly.
@MyWyoStyle
2 ай бұрын
You could try substituting some of the ingredients but I haven’t done that so can’t guarantee it will work. Good luck.
@adam_meek
2 ай бұрын
@@MyWyoStyle thank you. shall giv it a go!
@lucindasutt7365
Жыл бұрын
Beautiful Crust. I am definitely trying your recipe. Thanks
@MyWyoStyle
Жыл бұрын
Thank you! We truly enjoy it and I know you will too ☺️
@christinacarrizales2891
10 ай бұрын
Can I substitute white grain sugar? If so, how much would I use?
@MyWyoStyle
10 ай бұрын
Yes, you can definitely use white grain sugar, cane sugar or beet sugar just substitute that for the 4 teaspoons that the recipe calls for it will turn out perfect 😊
@shelleyt3048
Жыл бұрын
Hi, question - what do you mean by a cube of butter? Do you mean a full stick of butter in the stick packaging or do you mean an actual full cup measure of butter? I want to double check before I try this recipe. It will be very expensive with all that almond flour so I don’t want to use the wrong measure of butter. Thanks.
@MyWyoStyle
Жыл бұрын
Thank you for your question. Yes, just one of the sticks in the package of four out of the box half a cup of butter. In the video I’m only making half of a recipe because I wanted to make sure that the top half did not melt before I got it rolled out. Sorry for the confusion. The recipe in the drop-down is for a full top and bottom crust which is 1 cup of butter if you want to make the whole recipe at once.
@lodyroque1494
Жыл бұрын
Can I have your complete details of your recipe pls
@MyWyoStyle
Жыл бұрын
@@lodyroque1494 Absolutely the instructions are in the drop-down. If you hit on the more button underneath the description, you will see the complete details. Thank you for asking.
@atsiawrecke7750
Жыл бұрын
Looks amazing! Thank you!
@MyWyoStyle
Жыл бұрын
You’re so very welcome 🤗 hope you’re Thanksgiving is amazing!
@MyWyoStyle
5 ай бұрын
Almond Flour Crust This recipe Is for TOP & BOTTOM 4 cups Almond Flour 4 t stevia or Keto sweetener of choice 1/2 t salt 1 c Unsalted Cold butter (Or if using salted butter, omit the 1/2 t salt) 2 T ice water Place flour sugar & salt in a food processor pulse a few times to mix together. And the cold butter and pulse till butter is cut in and looks like small peas. Put water in and process till it forms a ball of dough. Lay a sheet of wax paper on counter and sprinkle with almond flour. Turn out 1/2 dough on paper (put other 1/2 in fridge till needed) sprinkle dough with more almond flour and roll with rolling pin, sprinkle with flour as needed. Turn pie plate on dough and turn over and flip in pie plate. Press dough to form in pie plate. Brush with egg wash bake at 350 for 14-16 minutes and golden brown. Cool completely while preparing pie filling
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