Some snacks or crunchy almond cookies that should not be missing in coffee. It is from the macaron family, but first you must make this crunchy delight. Argentine cooks began to do it thanks to the Italian immigrants of 1814 (dolce delicia) and it remained on the Argentine palate. Also called Secchi, secco, de saronno or desaronno.
#amarettus #amaretti #amarettodisarrono #amarettisecchi #pabassinas
SHARE THE VIDEO AND LIKE IT :)
📢 1st ONLINE PASTRY COURSE: Light whipped doughs - meringues and meringue doughs 🍰 LOS BARONI
----- bit.ly/3bnYwLH
It includes:
Dacquoise video: • Todo sobre 🍰 DACQUOISE...
French Meringue Video: • Como Hacer MERENGUES 😋...
Marzipan video: • MAZAPANES DE TOLEDO 🎅🎄...
Swiss meringue video: • MERENGUE SUIZO SECO PA...
Italian meringue video: • Cómo hacer MERENGUE IT...
Floating Island Video: • ISLA FLOTANTE CON SAMB...
Marshmallow video: • MALVAVISCOS 🍡🍭🔺 LOS BA...
Alicante type nougat video: • TURRÓN DE ALMENDRAS TI...
Take a look at pastry shop for all Los Baroni - We are Maxi and Marcelo and we show that at home you can be the best pastry chef! In / pasteleriaparatodoslos...
New pastry videos every week! Subscribe to be notified when I post a new video!
SUBSCRIBE HERE:
www.youtube.co...
Take a look at all of our video recipes:
/ pasteleriaparatodoslos...
COMMERCIAL CONTACT: losbaroni2@gmail.com
BLOG: losbaroni.com
FACEBOOK: / losbaroni
FACEBOOK GROUP: / 527928770901208
INSTAGRAM: / los_baroni
TWITTER: / los_baroni
LinkedIn: / marcelo-baroni-210925151
Los Baroni is a short, educational pastry web that focuses on making cooking fun! I show you simple and inexpensive recipes with a touch of Argentina. Everything from how to make cakes, breads, how to make a dessert. Basic pastry techniques and delicious recipes to make at home. New videos every week!
Any request for prescriptions will be considered.
We wait for you every week ....;)
Негізгі бет amaretti secco or secchi for coffee ☕ | 🔺THE BARONI | amaretto di Saronno Online pastry courses
Пікірлер: 77