amla rasam a healthy, mildly spicy and tangy treat for our taste buds. amla paste can be used in any gravies instead of tamarind & tomato. Include this fruit in your daily life to get maximum benefits.
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0:05 - Amla Paste (i have used frozen amla which had mositure in it. If using fresh amla sprinkle water to pressure cook)
0:54 - ingredients for masala
1:45 - Rasam Preparation
Ingredients:
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AMLA PASTE
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Frozen/Fresh Amla cut - 1 cup
RASAM
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FOR GRINDING
1.Toor dal - 1 Tsp
2.Coriander seeds - 1 Tsp
3.Red Chilli - as per tate
4.Cumin seeds - 1 Tsp
5.Curry leaves - few
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