Chris, who loves light Japanese food, tried cha-soba, which was given to him by one of our viewers!
The garnish was
Nishikimatsubai rolled eggs, pickled plums, Shizuoka wasabi, and green onions!
We also prepared assorted tempura of red ginger, kashiwa and shrimp, and ate it up!
What a great way to spend the summer!
Негізгі бет an American tries green tea soba noodles for the first time!
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