Angel Food Cake 天使蛋糕 | Apron
蛋白 egg whites 4
鹽 salt 1/8tsp
柠檬汁 lemon juice 1/4tsp
细砂糖 caster sugar 30g / 1/8cup
香草精 vanilla extract 1/4tsp
低筋面粉 cake flour 45g / 1/3cup
中空模 Tubepan size is 15cm(6")
摄氏180 / 华氏350 烘烤 20-25分钟
bake at 180°C / 350°F for 20-25minutes
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