#Buns #applebuns #applepastries
The buns from this recipe turn out to be lush, fluffy, and filled with lots of filling.
The dough yields 0.970 kg.
One batch makes 14 buns.
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Recipe
For the dough
200 ml warm milk
2 eggs
90 g sugar
50 g butter
7 g dry yeast (20 g fresh yeast)
1 packet of vanilla sugar (10 g)
1/4 teaspoon salt
450-470 g flour
1 tablespoon vegetable oil
For the filling
500-600 g apples
2 tablespoons sugar
50 g butter
1/2 teaspoon cinnamon
1/2 tablespoon starch
Негізгі бет Apple-filled buns 🍎 Fluffy sweet dough | Tanya's Kitchen
Пікірлер: 46