Apricot dumplings,sprinkled with sugar, quark cheese or ricotta and melted butter. They can be served as a main dish, but also as a warm dessert.
Sweet dumplings are one of the most popular dishes in the Czech Republic. They're cooked in dozens of variations.
All kinds of fruit can be used as a filling, depending on what you like.
Everyone can make these dumplings. Just use fresh ingredients without chemical substitutes and follow a simple procedure.
For dough:
flour
water
yeast
sugar
salt
egg
Filling and spreading:
fresh apricots
hard cottage cheese for grating ( not available in North America,you can use ricotta instead )
sugar
butter
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Негізгі бет Apricot dumplings
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