I highly recommend you this recipe because it is honestly so delicious!
It’s Avocado and Shrimp Open-Faced Sandwiches! The color and taste of ingredients on the baguette bread harmonized perfectly.
[Avocado and Shrimp Open-Faced Sandwiches Ingredients] - 2servings -
- Ingredients: 4 Baguette, 2 Avocado, 12 Cocktail shrimps, Olive oil, 2tbsp Mayonnaise, Paprika powder, Ruccola, Salt and pepper, Crushed red pepper, 1tbsp Butter
- Sauce ingredients : 3tbsp Mayonnaise, 1/2tsp Dijon mustard, 1/2tsp Lemon juice, 1/2tbsp Curry powder, 2tbsp Minced onion
[아보카도 새우 오픈샌드위치 레시피 I Instruction]
1. Cut the Avocado in half, take the seed out, and slice them 0.5cm thick after peeling its skin off.
2. Pre-heat the pan, add the butter, and bake the baguette. Mix all the sauce ingredients.
3. Add an olive oil to the pre-heated pan, add a shrimp, paprika powder, salt, and paper, cook them until they are delightfully ready.
4. Spread the mayonnaise on a baguette and put the ruccola, avocado, and baked shrimp.
5. Put some sauce, crushed red pepper and black pepper and enjoy your delicious meal.
ㅡ
[Download Wife's Cuisine Apps]
- bit.ly/2EDjvLJ
- bit.ly/2EDjvLJ
ㅡ
Enjoyable Cooking Time, Wife's Cuisine
FACEBOOK: facebook.com/wifetable
INSTAGRAM: @wifes_cuisine
EMAIL: wifestable@gmail.com
-
Camera: Canon 6d mark2
Software: Adobe Premiere, Aftereffects
Using video without permission or any unauthorized editing, reproduction or redistribution of video is strictly forbidden.
© 2018 by Wife's cuisine. All rights are reserved.
ㅡ
#DIATV
Негізгі бет Avocado and Shrimp Open-Faced Sandwiches [Wife's Cuisine]
No video
Пікірлер: 112