Learn how to brew your best Ordinary Bitter! I've collected data from 19 Award Winning recipes and analyzed them for you to develop your best homebrew. Lots of good info on the style in here so watch till the end. If you brew this recipe, tell me about it in the comments!
Here's the detail on the adjuncts:
Flaked/torrified wheat - 11% of recipes used at an average of 6.5% of the grist with a minimum of 4.8% and a maximum of 8.2%
1 recipe used Maltodextrin at 2.9% of the grist by weight
1 recipe used Flaked Barley at 4.8% of the grist
Adjuncts were all body/mouthfeel modifying type adjuncts and were only used since 2016 according to the data I have.
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On to the recipe!
Meanbrews Recipe:
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If you brew this send me a bottle!
Негізгі бет Award Winning Ordinary Bitter All-Grain Recipe
Пікірлер: 25