Awesom Way to Make Green Chutney...हरे धनिये की चटनी
Ingredients
Coriander leaves-1 cup
Garlic cloves 6-7
Ginger 1 inch
Green Chilly-1-2
Ground nuts- 1/2 cup
Lemon-1
Ice cubes-2-3
Water
Hing-1/2 tsp
Jeera-1 tsp
salt- according to your taste
#recipe #greenchutney #breakfastrecipe #haradhaniya #harichutneyrecipe #cutletrecipe #sandwich
Kitchen Bliss With Swati presents a variety of delightful dishes, including a special focus on chutneys, such as the flavorful Pudina Recipe and the vibrant Hari Chutney Recipe. Among these, the Hare Dhaniye Ki Chutney, also known as Coriander Dip, stands out with its fresh and tangy taste. This Rajasthani delicacy can be prepared in multiple ways, offering 4 Varieties of Green Chutney to choose from. The Hari Chatni Recipe in Hindi provides an easy-to-follow guide for those looking to recreate this dip at home. Moreover, tips on how to Preserve and Store these chutneys ensure you can enjoy them for longer. Whether you’re looking for a quick Nasta Recipe or a way to enhance your meals with a zesty Hari Chutney, these recipes are sure to impress.
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