This beetroot kurma is an appetizing, mildly sweet, and spicy curry that you can serve as a side dish with flatbreads, roti, chapati, or plain rice. Try this recipe and we are sure you will also love it. Do not forget to give us your feedback.
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Ingredients:
Beetroot - One large chopped into big cubes.
Potato - One
Green chilli - 5 no.
Onion - One.
Ginger garlic paste.
Tomato - 1 no.
Turmeric powder
Oil as required.
Mustard
Salt as required.
Coriander powder.
For Special Masala
Grated coconut
Cardamom -
Cinnamon stick
Cloves - 3.
Fennel seeds
Garam massala.
Salt to taste
Pachakam : Lovely & Lesly
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