In this video, I'm sharing baby led weaning recipes that you can prep ahead of time to save both time and money! These recipes cover about a month's worth of finger food and are packed with essential nutrients, including iron and protein, making them perfect for babies aged 6-12 months. Check it out!
❤️The temperature for all recipes is 165-175°C for 15 minutes. And additional 3-5 minutes to the cooking time for beef tofu balls.
❤️Chicken sausage
Onion (50g)
Broccoli (100g)
Spinach (50g)
Spring onion (15g)
1 egg
❤️Beet tofu ball
Beetroot (250g)
Tofu (330g)
1/2 cup of baby rice plus 2 tbsp
❤️Fishcake ball
White fish (170g)
Prawns (170g)
Carrot (50g)
Capsicum (50g)
1 egg
1/4 cup of potato starch
1/4 cup of baby rice
❤️Baby-led weaning Diary Playlist:
• BABY LED WEANING DIARY
❤️Links
○ Ice cream scoop set: amzn.to/43x8xjr (I used the small one.)
○ Breville hand blender: amzn.to/3xXBclM
○ High chair: amzn.to/3N2aJbG
○ Suction plate: I can't find the link to the same one, this one is something similar that I found on Amazon. amzn.to/47MJvNW
○ Baby shower handle: amzn.to/4czf01a (I bought the same thing for $70 in Korea, but it looks like the price on Amazon is way higher. I've added the link just for your information.)
//Music by Epidemic Sound: Free 30 day trial through this link share.epidemicsound.com/68n4sw
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