Bacon Wrapped Cornbread
This could possibly be the ultimate cornbread recipe. No need to consider cornbread just a side any more, this here is a whole meal by itself. Meat..Vegetables..Bread..
What else do you need?
Weave 16 pieces of bacon
place in 10 inch castiron
place in oven for 10 min at 420°
combine
1 c corn meal
1/2 c floor
2 t baking powder
2 eggs
1 c buttermilk
10 oz cream style corn
6 oz mexicorn
4 oz green chiles
2 c cheese
pour in hot bacon bowl and cook for about 35 min at 420° or until you reach an internal of about 200°. remove from skillet and broil for about 5 min. slice and party down.
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Below are some affiliate links of a few items I use. It costs you nothing extra if you decide to purchase from these links. But I will get a few pennies that will help me afford some meat for more videos. Or a house on the beach somewhere. Help support your friendly, awkward, MOJO...
Thermometer: amzn.to/35lj9of
Bacon Grease: amzn.to/3x5KaIg
Vortex: amzn.to/3fXB5LQ
Thumb Grinder: amzn.to/3vJl4Pm
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Induction Top: amzn.to/2Qs9eZR
Chef Knife: amzn.to/2NDUVjS
Brisket Slicer and Trim Knife: amzn.to/3s2mqT4
Weber Kettle: amzn.to/3c9Lr9D
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