With the prices of everything increasing, It is not a bad idea to start baking your own bread. Here is my version of cinnamon and raisin bread. Don't forget to check out the baker's percentage. Understanding and applying the baker's percentage will make your baking experience so much easier. Happy baking.
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Useful links if you are planning to move to Switzerland
Child care in Switzerland www.swissinfo.ch/eng/children...
Moving to Switzerland? check this out. A complete checklist www.expatica.com/ch/moving/re...
Switzerland`s school system
studyinginswitzerland.com/swi...
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