Ingredients for Bavarian chicken: 4 chicken breasts of 250 g each
125 g tea butter
1 nut butter for greasing the baking tray
150 ml 100% tomato juice
200 g grated cheese (Gouda in the video)
1 small bunch of parsley
4 cloves of garlic
10 g of brown sugar
salt to taste, cracked colored pepper
500 g fine flour
3 whole eggs
300 ml of water
2 teaspoons of salt for the nokedli
1 tablespoon of salt in the Nokedli cooking water
Bake the assembled food at 190 degrees C for 15-20 minutes, if you want a baking effect, then for 25 minutes. With these baking times, bone-in chicken thighs still work well. We wish everyone a good appetite for this very delicious and easy-to-prepare dish!
Негізгі бет Тәжірибелік нұсқаулар және стиль Bavarian chicken breast favorite 👨👩👧👦 family lunch @szokykonyhaja
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