Learn how to make Bbq Platter with Homemade Tandoori tawa Naan Recipe By Cooking Genius Maryam. Chicken Tikka boti recipe, chicken Malai Boti recipe, chicken shishtaouk shish tawook boti kabab, beef/mutton seekh kabab and homemade naan without oven without tandoor. All recipes are perfect for bbq and can be made without grill as well. these boti kebabs can be used to make paratha rolls, sandwiches and bbq pizza.
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Chicken malai boti:
Boneless chicken - 500g
Salt - 1/2 tbsp
White pepper powder - 1 tsp
Black pepper powder - 1/2 tsp (or paste of 5 green chillies)
Zeera powder - 1/2 tbsp
Coriander powder - 1/2 tbsp
Ginger garlic paste - 1 tbsp
Green papaya powder - 1 tsp
Desiccated coconut - 1/2 tbsp
Balai / cream - 1/2 cup
Yogurt - 4 tbsp
Oil - 2 tbsp
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Chicken shishtaouk boti :
Boneless chicken - 500g
Yogurt - 4 tbsp
Garlic paste - 1 tbsp
Salt - 1 tsp
White pepper powder - 1 tsp
Black pepper powder - 1/2 tsp
Oregano leaves - 1 tsp
Mustard paste - 1 tbsp
Paprika powder - 1 tsp
Cinnamon powder - 1/2 tsp
Tomato paste - 4 tbsp
Green papaya powder - 1/2 tsp
Lemon juice - 2 tbsp
Oil - 2 tbsp
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Chicken tikka:
Chicken - 750g
Yogurt - 1/2 cup
Ginger garlic paste - 1 tbsp
Lemon juice - 3 tbsp
Oil - 2 tbsp
Mustard paste - 1 tbsp
Salt - 1 tsp
Red chilli powder - 1 tsp
Red chilli flakes - 2 tsp
Black pepper powder - 1 tsp
Turmeric powder - 1.5 tsp
Garam masala powder - 1 tsp
Paprika powder - 1 tsp
Green papaya powder - 1 tsp
Cumin powder - 1 tbsp
Coriander powder - 1 tbsp
Beef seekh kabab made as per packet instructions, just substituted oil with yogurt.
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