**EDIT: For the main dough, it should be 250ml Warm Water. NOT 150ml** Sorry! I made a mistake in the video.** **[對不起,我寫錯了水的份量,主粉糰應該是250ml暖水而不是150ml。]**
@TheSaladBra
4 жыл бұрын
This is the most incredible content on KZitem. 唔該晒馮爸爸!!!
@PapaFungsKitchen
4 жыл бұрын
Thanks ☺️
@blondie2998
3 жыл бұрын
Well I just found one the best YT channels ever created
I miss eating this! I hope that I can make this myself using this tutorial!
@PapaFungsKitchen
3 жыл бұрын
Give it a try, you got this!
@ragann8299
Жыл бұрын
You should have a cooking class in Toronto👍🏻
@Aprilbakes_sg
3 жыл бұрын
My favourite... yummmmmyyyy ❤️
@PapaFungsKitchen
3 жыл бұрын
Sweet!
@Gigismum
3 жыл бұрын
Your video is excellent. I love the bubble captions, editing and music. Really love the labeled assembly of ingredients. You make it easy and interesting for people to follow you. 👏👏 And I love your cutting board. It’s gorgeous. You should add a link so that people can buy. 😀
@PapaFungsKitchen
3 жыл бұрын
Thanks! The cutting board was actually a gift from my daughter. She burnt the logo onto the board herself. 😊
@tonynguyen3928
4 жыл бұрын
Love your channel! Could you make a video on pork floss buns please.
@PapaFungsKitchen
4 жыл бұрын
Thanks! Will have to master it first before I can make a vid. Thanks for the suggestion.
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