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How to make egg and bean breakfast British style. This healthy nutrient laden baked beans and egg toast is a quick and easy English breakfast or lunch recipe, full of proteins, vitamins, minerals, and fibre. A healthy start to the day or as a lunch and will keep you full until dinner time. This breakfast or lunch recipe will be well received by friends and family alike. Enjoy
Ingredients: -
1 Large Egg
415g Canned Baked Beans
1 Teaspoon Margarine
A Pinch of Sea Salt
A Dash of Black Pepper
1 Tablespoon Water
1 Tablespoon Mild Olive Oil
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Негізгі бет Beans On Toast With Fried Egg | English Breakfast | Toast | IEWICOOK
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