A step-by-step guide on how to cook a beginner smoked brisket on a gas grill. This video is mostly for the backyard bbq guy or gal that is new or just starting out with making smoked brisket or for those of you who don't own a smoker and would like to try it out on a gas grill.
I was very impressed with the results.
Get more recipes at www.thebeardedhiker.com
In this video:
Gas Grill: amzn.to/47Xi2ZY
Smoker Tube: amzn.to/3GnmvcR
Tender Quick: amzn.to/3sTthEb
Meat Thermometer: amzn.to/3N59dpb
Some of the gear I use
Kudu Grill: bit.ly/kudugrilljaxx
Pit barrel Cooker: amzn.to/3uKyUot
My favorite kitchens knives (expensive but awesome)
Little boy Shun: amzn.to/2CSV4aS
Big boy Shun: amzn.to/4a0whix
Link to other gadgets I use
www.amazon.com/shop/jaxxdrinkh20
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1/3 cup of salt
1/4 cup of pepper
1/4 teaspoon of tender quick or MSG
#brisket #beginner #smokedbrisket #gasgrill
#bbq #bbqlovers #bbqnation # #bbqfood #bbqpork #bbqlover #BBQs #bbqseason #bbqbrotherhood #bbqrub #bbqsmoker #bbqgrill #bbqbrethren
Song title Cantina Blues by Kevin MacLeod
Music is shareware supplied by incompetech.com/ and is used with their permission.
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