*** Please refer to the TIP at the bottom of the expected questions.
You can make burgers that taste better than takeout at home.
You can also add a variety of vegetables.
You can put any part of the chicken you want, so it's good to make it more palatable.
It's delicious to make sandwiches with toast bread.
*** Weighing is scale (g), rice spoon (Tbsp), and teaspoon (tsp).
[1 Burger]
✤ Chicken Marinade
- 100g, 1 Chicken breast
- 100ml Milk
- 16g (2Tbsp) Wheat flour
- 2g (1tsp) Chili powder
- 2g (1tsp) Curry powder
- 9g (0.5Tbsp) Minced garlic
- 3 Pinches of salt
- 0.4 tsp Pepper powder
✤ Powdered Seasoning
- 32g (4Tbsp) Wheat flour
- 16g (2Tbsp) Cornstarch
- 2g (1tsp) Chili powder
- 2g (1tsp) Curry powder
- 3 Pinches of salt
- A little pepper powder
✤ Burger Sauce
- 40g (2Tbsp) Mayonnaise
- 15g (1Tbsp) Honey mustard
- 6g (0.5Tbsp) Honey
- 2g (1tsp) Lemon juice
- 1g (1tsp) Parsley
- 2g (1tsp) Sriracha sauce
- 0.4 tsp Pepper powder
✤ Bread and Filling
- Burger buns (toast bread available)
- 10g Butter (when grilling Burger)
- 1 Cheddar Cheese
- 3 Slices onion
- 2-3 Romaine lettuce
- Cucumber pickle
- 1 or 2 slices of tomatoes
✤ TIP
- If the chicken breast is thick and large, cut it in half and use it.
(I used all of them because they are small)
- About 1 tablespoon of hamburger sauce is left over.
#Fried Chicken Burger
#Homemade Chicken Burger
#Chicken Sandwich
#Burger Recipe
#KFC Chicken Recipe
#Fried Chicken Recipe
#Burger Sauce
🍑 I N S T A G R A M
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