Your most awaited recipe! Learn how to cook ADOBO SA ASIN!
Ingredients:
500g pork (adobo cuts)
450mL water
1tbsp salt
1tbsp pepper
4 dried bay leaves (dahon ng laurel)
1/2 bulb garlic
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About Us:
Namit Bicol is a bicolano term which means Bicol Taste or "Lasang Bicol" in tagalog.
We capture videos cooking different Filipino dishes, especially foods from Bicol and share to those who want to learn them. Also, we make our videos with fun so you won't be bored while watching them.
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Background Music:
Monkeys Spinning Monkeys by Kevin MacLeod (incompetech.com)
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