#Biharimuttoncurry #muttoncurry #meatmasala
Bihari mutton curry is a very delicious dish of bihar. Cooking time of meat is very less but still it’s tasty. You should definetly try it at home.
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Ingredients (सामग्री):
1. Goat Meat (बकरी का मांस )-900 gram
2. Onion (प्याज)- 700 gram
3. Garlic (लहसुन)- 2 tbsp
4. Green Chilli (हरी मिर्च)-3
5. Ginger (अदरक)- 1 inch
6. Whole Garlic (साबुत लहसुन) -2
7. Turmeric Powder (हल्दी पाउडर) - ½ tsp
8. Cumin Powder (जीरा पाउडर) - ½ tsp
9. Coriander Powder (धनिया पाउडर) - 1 tsp
10. Salt (नमक) -to taste
11. Kashmiri Red Chilli (कश्मीरी लाल मिर्च) - 1 tbsp
12. Meat Masala (मीट मसाला) -1 tbsp
13. Mustard Oil (सरसों का तेल) - ½ cup
14. Whole Red Chilli (साबुत लाल मिर्च)-3-4
15. Bay leaf (तेज पत्ता)- 2
16. Cinnamon Stick (दालचीनी) - 1 inch
17. Black Cardamom (बड़ी इलायची)-3
18. Star anise (चक्र फूल)-1
19. Black Pepper (काली मिर्च) -15-20
20. Cloves(लौंग)- 3-4
21. Green Cardamom (छोटी इलाइची) -5
22. Pure Butter (शुद्ध घी)-1 tbsp
23. Garam Masala (गरम मसाला) - ½ tsp
24. Water (पानी) - 2 cup
Негізгі бет Bihari style mutton curry in pressure cooker | बिहारी मटन करी | How to make Meat curry | Mutton
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