Chef Scott Adair spotlights one of his favorite SupHerb Farms ingredients: black garlic purée. Packed with glutamates and nuanced fermented, caramelized flavors, black garlic purée is an umami bomb and a secret weapon for any chef.
Restaurant chain, supermarket grocerant or food manufacturer? Learn more or request a sample today: www.supherbfarms.com/products...
Негізгі бет Тәжірибелік нұсқаулар және стиль Black Garlic Purée Is a Chef's Secret Weapon - SupHerb Farms
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