Frozen blueberries 200g
Sugar 40g
Lemon juice (half)
Egg 110g (2 pieces)
Low gluten flour 60g
Caster sugar 50g
Milk 15ml
Vegetable oil 10g
White chocolate 40g
Heavy cream 350ml
Syrup
water 80ml
20g sugar
Baking time & temperature:
Bake in a preheated oven at 160°C (320℉) for 35 minutes ( Top & bottom heat)
Mold size: round pan 13cm
Thank you for watching, hope you enjoy my recipes.
****************************************************************************
Негізгі бет Тәжірибелік нұсқаулар және стиль Blueberry cream cake
Пікірлер