02:07 Start eating
Hello, I'm Daepyeong.
Winter in Korea is a good season to make kimchi.
That's why there is a culture called 'kimjang'.
I also made kimchi this time.
Freshly made kimchi goes so well with pork!
I ate it with makgeolli and soju.
I got drunk today...
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Негізгі бет Boiled Pork Belly with Oyster & freshly made kimchi mukbang! Eating Show REAL SOUND ASMR
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