Pripremanje torti i kolača oduvek se smatralo najkompleksnijim delom kulinarstva. Kaže se da za poslastice ne postoje granice, pa slične recepte, samo pod drugim imenom, možemo da pronađemo u svim krajevima sveta.
Bojanu Bukvić javnost je upoznala kao učesnicu hrvatskog “Masteršefa”. Od tada u biografiju je upisala organizaciju i otvaranje više od deset vrhunskih restorana i poslastičarnica, a obožavalac njenih torti je i čuveni teniser Andre Agasi.
Preparing cookies and cakes has always been regarded as the most complex part of the cuisine. It is said that there are no limits for treats, and so similar recipes, just under a different name, can be found in all parts of the world.
Bojana Bukvic was introduced to the public as a participant in the Croatian "Masterchef". Since then, she added to her biography the organization and opening of more than ten top-class restaurants and pastry shops, and the admirer of her cakes is also the famous tennis player Andre Agasi.
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Негізгі бет Ойын-сауық Bojanina radionica kolača - Bojana's cake workshop - epizoda/episode Kukuruzna zlevanka/Cornmeal
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