Makes-12pcs
Ingredients-
500g- Boiled Potatoes (aloo)-6 medium size
130g- chikpeas flour (besan)-1cup+1/4cup
30g- Rice flour(2tab)
half teas- Red chilli powder
1/4teas- Turmeric powder
half teas-salt
180ml-water
1tab- Oil
half teas- Mustard seeds
half teas- cumin seeds
10pcs- curry leaves
1/4teas- hing(Asafoetida)
1tab- crushed green chilli (Spicy)
1/4teas- Turmeric powder
1teas-salt
1teas- dry mango powder
3tab- finally chopped coriander leaves
1 pinch- Baking soda
10pcs- garlic cloves
1/3 cup- Roasted Peanuts (40g)(peeled)
1tab- white Sesame Seeds
1/3cup-Dry coconut powder-(20g)
1tab- Oil
1 pinch- hing (Asafoetida)
half teas- salt
1tab- Kashmiri Red chilli powder
half teas-Roasted Crushed cumin seed
1/4teas- dry mango powder
some green chilli for serve
serve with Green chutney (make with Basic chutney)
ketchup and Fried green chilli and prepared Peanuts- garlic dry chutney
vada pav
vada pav aloo recipe
vada pav at home
easy vada pav recipe
ek number vada pav
Bombay famous vada pav
Mumbai style vada pav
Street food vada pav
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Appetizer Recipe
वडा पाव रेसेपी
વડા પાવ બનાને કા તરીકા
how to make vada pav at home
easy vada pav
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