Very nice, ma'am. Hats off. Thank you for this, I am also struggling with perfect bonbons:) keep up the good work.
@Aishiliciousss
9 ай бұрын
Ma'am, aapne konse colors milaye hai cocoa butter me? Also, meri bhi chocolates mold me stuck ho jaati hai. Tempering ka hai na yeh issue?
@ShwetasKitchenLifestyle
9 ай бұрын
Magic company ka chocolate powder color.... tempering ka bhi , temperature aur fridge me setting time ka issue hota hai... ye samjhh gaye to perfect Bonbon banega
@ShwetasKitchenLifestyle
9 ай бұрын
Thank you so much 💓 💗
@Aishiliciousss
8 ай бұрын
Ma'am, can you please help me with the temperature (melting and cooling) for all the 3 chocolates and cocoa butter? Please.
@ShwetasKitchenLifestyle
8 ай бұрын
@@Aishiliciousss bas utna hi melt karna hai chocolate ya cocoa butter jitne me 15% uska tukda solid hi ho yani aap une garm karne ke baad use chala chala kar melt karenge
@hemaramani6300
23 күн бұрын
Amezing 😍
@pratimadurvekoranne3396
6 ай бұрын
Well explained and very informative video, thanks a lot maam.
@diptiparmar4632
26 күн бұрын
Thank you
@manishakitchennwd7718
Жыл бұрын
Sach me ap great ho a hur hi accha bnaya apne ek ek bat ko bhaut a che se smjgaya hai bhaut logo ko help milega is video se bhaut accha lga beautiful sharing
@ShwetasKitchenLifestyle
Жыл бұрын
transparent pvc chocolate mold me aap try kijiye... dark compound chocolate ke sath
@ShwetasKitchenLifestyle
Жыл бұрын
Thank you so much lovely comment ke liye ❤❤💕💕
@poornimasingh3235
2 ай бұрын
Thank you Swetha ji.. Good information with clear instructions n recipe for filling too.❤
@ShwetasKitchenLifestyle
2 ай бұрын
So nice of you
@jindagikimanjil4009
Жыл бұрын
Bonbons Chocolate Recipe SO GOOD RECIPE..NICE.
@ShwetasKitchenLifestyle
Жыл бұрын
Many many thanks
@vandanatulaskar8496
Жыл бұрын
Kyaaa sahiiii bana haiiii.... Video bahut pasand aaya❤❤❤❤
@ShwetasKitchenLifestyle
Жыл бұрын
Thank you 😊 💓 abhi aur aayegi bonbon ki video
@naylashaikh7494
Жыл бұрын
MashaAllah nice
@shalinijain7792
8 ай бұрын
Bahut badiya tarike se bataya, thank u
@ShwetasKitchenLifestyle
14 күн бұрын
Thank you so much 💗💗
@aadiaaryanburadclass2b377
9 ай бұрын
Aapane bahut acche explain Kiya.❤
@ShwetasKitchenLifestyle
9 ай бұрын
Thank you so much 💓
@r.ntiwary7746
Жыл бұрын
Wao! Awasome Bonbons Chocolate.👌👍🌷
@chetna801
Жыл бұрын
Very yummy and beautiful chocolate s
@ShwetasKitchenLifestyle
Жыл бұрын
Thank you so much 😊
@shreepalrajput
Жыл бұрын
Apki mehnat jarur rang layegi thanks for information ❤
@deliciousartistry2
Жыл бұрын
Bahut sundar
@zs3080
9 ай бұрын
Thank you! Very useful video with very good tips.
@ShwetasKitchenLifestyle
14 күн бұрын
Welcome 😊
@Sumi_Skzoo
7 ай бұрын
Very nice video. Aapne bahut achi tarah explain kiya hai. Main kabse bonbons ki video dhoond rahi thi. Thank you for bringing this video. Aap airbrush use karen aur uska bhi video dalen plz. Coco butter kahan milega
@ShwetasKitchenLifestyle
7 ай бұрын
Thank you ..Cocoa butter online liya tha... airbrush ka Use kar bhi video banai hoon..
@madhavinabar1363
Жыл бұрын
Very well explained thanks
@ShwetasKitchenLifestyle
Жыл бұрын
Welcome 😊
@ShilaKiVlogs
Жыл бұрын
Well prepared
@Annpurnakitchen-is6pe
4 ай бұрын
Wow
@nausheenkhanEarthAngel
3 ай бұрын
Nice 👌🏻 and looking 👀 soo 🤤 yummy 😋
@ShwetasKitchenLifestyle
14 күн бұрын
Thank you 💗
@namitatiwary6014
Жыл бұрын
Wao Weldone 👍👍👍👍👌👌
@ahoorajewellerybyshivani
Жыл бұрын
Wow/💫
@farhatnavsariwala3530
11 ай бұрын
Well done 👍
@surgeonseye7633
7 ай бұрын
Very good information
@ShwetasKitchenLifestyle
7 ай бұрын
So nice of you
@alpamodi1309
11 ай бұрын
Superb 👌👍👍
@ShwetasKitchenLifestyle
14 күн бұрын
Thank you 💗
@SunilCakeMaster
Жыл бұрын
Super
@ShwetasKitchenLifestyle
Жыл бұрын
Thank you sir 🙏
@Nostalgiadelights
6 ай бұрын
Thank you for making this video. Mam chocolate per sweating a jate hai
@ShwetasKitchenLifestyle
6 ай бұрын
Fridge ke temperature se Bahar jyada garmi me nikalne par aati hai
@ShwetasKitchenLifestyle
6 ай бұрын
Watch this video ://kzitem.info/news/bejne/s2es2oCabH1iq4osi=SGst-Wxg9T6MLITD
@Nostalgiadelights
6 ай бұрын
@@ShwetasKitchenLifestyle you are so nice mam 🤗🤗🤗
@SD-qv4gk
Жыл бұрын
Thank you very much
@ShwetasKitchenLifestyle
Жыл бұрын
You are welcome
@AnitaMore-pm7kj
8 ай бұрын
Thank so much mam
@ShwetasKitchenLifestyle
8 ай бұрын
Thank you too
@jyotipatnaik4232
9 ай бұрын
Thank you so much mam🙏
@ShwetasKitchenLifestyle
14 күн бұрын
Welcome
@vishwjeettiwary4877
Жыл бұрын
Wow... Marvelous 👌👌
@ShwetasKitchenLifestyle
Жыл бұрын
Thanks a lot 😊
@thecakeworld4045
10 ай бұрын
Very nice Didi Colour karane ke bad mould me kab chocolate dalana hai Maime dala to chocolate kane suru jo gai
@ShwetasKitchenLifestyle
10 ай бұрын
Jitni Der fridge me rakhengi to colour achha set ho jayega... touch karne par colour ungli me na lage tab chocolate dalna hai
@thecakeworld4045
10 ай бұрын
Mould baher nikalane bad kitane time chocolate dalana hai
@thecakeworld4045
10 ай бұрын
Maine try Kiya but colour lagi nahi chocolate ko or mould ko hi lagi
@ShwetasKitchenLifestyle
10 ай бұрын
@@thecakeworld4045 meri bonbon wali sari video dekhiye kahi aapke sawalon ka jawab unme ho... playlist hai aap dekhiye
@meenakshichouhan6962
Жыл бұрын
Nyc Mam....
@ShwetasKitchenLifestyle
Жыл бұрын
Thank you
@dreamcakebakery7567
Жыл бұрын
Yummy
@CreativeCraftIdeasRealm
Жыл бұрын
u r great
@ShwetasKitchenLifestyle
Жыл бұрын
Thank you 😊
@sarvesh81s
7 ай бұрын
Good ma'am..🎉🎉..i will also try
@ShwetasKitchenLifestyle
7 ай бұрын
Try it
@trushitajain560
Ай бұрын
White colour use karne kiye kiya use kiya
@archanadev3145
9 күн бұрын
White colour bhi milta h market me
@kumkumkitchen797
Жыл бұрын
Very nice ♥️
@shefalisachar3882
5 ай бұрын
Can we use sillicon moulds for this chocolate?
@ShwetasKitchenLifestyle
5 ай бұрын
Kar sakte hain par wo perfection nahi milega
@jayantibaidya957
6 ай бұрын
Maine shunda polycarbonate mould pe bon bon try ki with compound chocolate lekin woh demould nehi hua, kya compound chocolate polycarbonate mould pe use kar sakti hun
@ShwetasKitchenLifestyle
6 ай бұрын
Nahi ... compound chocolate silicon mold me use kijiye usme ban jayega
@aqsawagadiya3486
2 ай бұрын
Hum dark compound or white compound use kar sakte h kya fresh cream ke saath?
@ShwetasKitchenLifestyle
2 ай бұрын
Ha ji ... bilkul use kar sakte hain.. 2M ka kijiyega jyada achha hoga
@AtulKumar-yo6zm
Жыл бұрын
So nice
@indiangamers1465
Жыл бұрын
Mam use callebaut cocoa butter it will be batter
@ShwetasKitchenLifestyle
Жыл бұрын
Ha wo to sahi hai par mere paas pahle se wo cocoa butter tha isliye wahi use kiya .
@robinchakma8525
Жыл бұрын
Nice sister
@admircosta7795
Ай бұрын
As combinações de cores ficaram estranhas mas se você começar a ver vídeos brasileiros irá aprender muito exemplo A COXINHA DE LULU
@ShwetasKitchenLifestyle
Ай бұрын
Thank you so much 🙂... really very informative videos are there
@ritub4968
Жыл бұрын
Jo white colour ka base apne lgaya hai mam usme only white colour and coco butter hi hai ya kuch or bhi add kiya.
@ShwetasKitchenLifestyle
Жыл бұрын
Sirf white color aur cocoa butter
@masumagicalhost2381
7 ай бұрын
Compound konsa liya hai mam?
@ShwetasKitchenLifestyle
7 ай бұрын
Couverture chocolate use kiya hai Filling ke liye morde compound use karti hoon
@bbhumisuthar
10 ай бұрын
Very nice explanation ❤ mam, can you provide link of colours you used in this recipe.
@@ShwetasKitchenLifestyle thank you so much mam 😊❤️
@ShaliniJain-dv4mt
6 ай бұрын
Ma'am moulds kaha se managte hai aap
@ShwetasKitchenLifestyle
6 ай бұрын
Baker bazaar se polycarbonate mold
@prratimatamhankar1284
Ай бұрын
hi Shweta, your video about bonbon chocolates is more than a year old, you have given the number of one Mr Sagar for purchase of polycarbonate moulds, is that number still valid? can i still contact him? i want to buy some good moulds so the question, please reply. Thanks 😀
@ShwetasKitchenLifestyle
Ай бұрын
You can contact him
@coolpisces9565
Жыл бұрын
Bonbons chocolate k liye silicon molds use kr skty hy
@ShwetasKitchenLifestyle
Жыл бұрын
Kar to sakte hain par jo shining polycarbonate mold me aati hai wo nahi aayegi
@meeramathur7821
Жыл бұрын
Shorting ley saktey hain kya
@madihakhan8874
Жыл бұрын
Kya hum dark compound use kar sakte hai
@ShwetasKitchenLifestyle
Жыл бұрын
Dark compound polycarbonate mold me shayad achha na bane ... aap transparent pvc chocolate mold me try kar sakti hain ... dark compound chocolate se
@seemaarya9673
Жыл бұрын
Mam filling kisi bhi flavor ki kr sakte h kya
@ShwetasKitchenLifestyle
Жыл бұрын
Ha bilkul... ek aur filling wali chocolate upload karungi jaldi hi bahut tasty banti hai wo bhi... aap cake ki filling jo Mala's company ki aati wo bhi daal sakti hain
@seemaarya9673
Жыл бұрын
@@ShwetasKitchenLifestyle Thank you
@sanjaykedia5397
11 ай бұрын
Kya hum compound me nhi bana sakta hai kya
@ShwetasKitchenLifestyle
11 ай бұрын
Aapke har sawal ka jawab kzitem.info/news/bejne/2oWst6J5cWZyg4I
@muskanarora8226
7 ай бұрын
At what price single chocolate cost you and at price can we sell
@ShwetasKitchenLifestyle
14 күн бұрын
Now a days I will charge for 1 chocolate 70 to 80 rupees
@chocogracehandmadechocolat4024
Жыл бұрын
Plz share the price also for bonbon chocolates
@ShwetasKitchenLifestyle
14 күн бұрын
Now a days... I will charge for 1 chocolate 70 to 80 rupees
@josephnazoa8724
5 ай бұрын
Can you do one in English?
@ShwetasKitchenLifestyle
14 күн бұрын
Yes ... but so many videos are in english... that's why I uploaded my videos in hindi .... thank you for watching my video 🙂🙂
@josephnazoa8724
14 күн бұрын
@@ShwetasKitchenLifestyle makes sense
@ShwetasKitchenLifestyle
14 күн бұрын
@@josephnazoa8724 😊😊
@islamiceducation222
5 ай бұрын
Maan maine same coco butter use kia magar mera is tarah liquid ki tarah melt nahi ho raha creamy reh raha haï plz batain k main kahan ghlat hoon
@ShwetasKitchenLifestyle
5 ай бұрын
Aap usko gas par low flame pe 70% melt kijiye uske baad mix karke pura melt kijiye ho jayega... oven se achha gas par melt hota hai
@islamiceducation222
5 ай бұрын
Thank u so much mama for prompt reply main abhi try kerti hoon
@islamiceducation222
5 ай бұрын
Maine direct kia stove per to brown ho ker hard hone lag Gaya butter , even on low flame .is step per main stuck ho gayee hoon kia app is per koi video bana dengi plz
@ShwetasKitchenLifestyle
5 ай бұрын
kzitem.info/news/bejne/s2es2oCabH1iq4o Isme us process ko dikhaya hai maine
@islamiceducation222
5 ай бұрын
No ma’am mera is tarah butter ki tarah melt hi nahi ho raha Maine ye method bhi Check kia jo app ne new video ka link diya even coco butter ka brand bhi same hai bus creamy ho jata hai foran like coco butter cream 😢
@trevordsilva506
5 ай бұрын
Bulu colours kya hai
@ShwetasKitchenLifestyle
14 күн бұрын
Color hai .. iski video mere channel pe hai
@ashmijain2047
9 ай бұрын
Mera to cocoa butter fridge se bahar nikalte hi melt hojata haii..kya karu?
@ShwetasKitchenLifestyle
9 ай бұрын
Cocoa butter ko main fridge me rakhti hi nahi... bilkul melt nahi hota...
@ashmijain2047
9 ай бұрын
To set kase hoga?
@ShwetasKitchenLifestyle
9 ай бұрын
@@ashmijain2047 mold me lagane ke baad kya???.. Agar ha to 1 se 2 hr ke liye set hone dijiye mold me lagane ke baad
@ashmijain2047
9 ай бұрын
@@ShwetasKitchenLifestyle iska shelf life kitna hai?
@ShwetasKitchenLifestyle
9 ай бұрын
@@ashmijain2047 iska self life iske andar Dale gaye filling ke upar hota hai ... Agar fresh cream se bana filling dalenge to 15 se 20 din Agar dry fruits ya aur koi chocolate dal kar banayenge tonbahut hogi mahino tak
@mrandmrsroy7862
Жыл бұрын
KZitem wale baba
@047_divyakarsingh5
4 ай бұрын
Maam yee tray kaha see order kia aapne... please tell
@ShwetasKitchenLifestyle
4 ай бұрын
Paas ke hi shop se liya
@shwetaldholakia4624
Жыл бұрын
Mam Coco butter kitna Lena hai aur esa thermometer 🌡️ kaha milega kis company ka le
@ShwetasKitchenLifestyle
Жыл бұрын
Cocoa butter 2tbsp se kam hi liya tha Maine... Amazon se liya tha thermometer koi khash brand nahi hai review achha tha to le liya
@shwetaldholakia4624
Жыл бұрын
Thank you mam mujhe bhi bonbon bani hai kya kya Lana hoga pehle Kam budget main
@ShwetasKitchenLifestyle
Жыл бұрын
Mai apni aanewali video me bataungi Waise short me Bata deti hoon aapko Perfect result ke liye polycarbonate mold, powder chocolate colour, couverture chocolate, cocoa butter, thermometer
@ShwetasKitchenLifestyle
Жыл бұрын
kzitem.info/news/bejne/xnqF0qCehHSkY4I
@avchocolate286
Жыл бұрын
Choclate melt karne ke baad jo add karte hai wo kitna measurement rahega
@avchocolate286
Жыл бұрын
Mam tempering ke liye room temperature kitna hona chahiye? Summer me?
@ShwetasKitchenLifestyle
Жыл бұрын
Summer me main nahi banati .... par 28 hi hona chahiye... ho sake to Ac room me banaiye
@avchocolate286
Жыл бұрын
@@ShwetasKitchenLifestyle ok thank you mam
@sonidharini6070
Жыл бұрын
Thank you very much
@masumagicalhost2381
7 ай бұрын
Ye kitne me sale hota he ?
@dipankarchowdhury4019
10 ай бұрын
Maam... es taraka ki polycarbonate mould kaha milega????...plz plz boliye
@ShwetasKitchenLifestyle
10 ай бұрын
Sagar ji mobile number 98101 27220 Www.thebutlermart.com
@rozysethi9455
Жыл бұрын
How can join
@ShwetasKitchenLifestyle
Жыл бұрын
Mera channel dekhiye sab milega kahi join karne ki jaroorat nahi
@shekhanistories
10 ай бұрын
Bonbon chocolate ki pehle cavity bana k fridge me rakho uske bad dekho k Jo cavity banayi h wo barabar nikal Rahi h kya samje me ek chef hu meri class h bonbon chocolate ki I m zaikadelight chef farnaz
@ShwetasKitchenLifestyle
10 ай бұрын
Thank you so much.... mai jo khud se sikhti hoon aur jo perfect banta hai use main free me sikhati hoon taki un logon ke paas pahuche jo yesi chocolate dekhte to hain par samjhh nahi pate ki bana kaise hai.... aapbhi ye achha kaam kar sakti hain
@shekhanistories
10 ай бұрын
@@ShwetasKitchenLifestyle me b free hi sikhati hu ok aur haa me ek free trick b batati hu ok
@ShwetasKitchenLifestyle
10 ай бұрын
@@shekhanistories good... yese hi hona chahiye kyuki koi bhi gyaan batne se badhta hi hai💗💗
@shekhanistories
10 ай бұрын
@@ShwetasKitchenLifestyle yess sach kaha aapne ne b bahut accha sikhaya sach me
@gulabchavan9472
Ай бұрын
प्लीज मराठीमध्ये तुम्ही सांगा छान माहिती सांगता मला सुद्धा चॉकलेट कोर्स करायचा आहे तुमचा फोन नंबर यू ट्यूबव्हर द्या प्लीसे बोंबोम चॉकोलेट बनाना सिखना hy
@ShwetasKitchenLifestyle
Ай бұрын
I don't know Marathi .... I have no course... I m sharing my knowledge free for everyone through my Videos.. you can learn through my video... I have playlist of bonbons chocolate... you can watch and if you have any doubts you can comment... I will help u 🙂
@seemamenon5939
10 ай бұрын
Followed all tricks but colour were stock to the plate 😂 and chocolate didn't come out properly
@ShwetasKitchenLifestyle
10 ай бұрын
Koi chij me practice ki jaroorat hoti hai na .. Maine bhi bahut practice kar bahut chijon ko sikha hai aur wahi share kiya hai... temperature aur ... freeze me set karne pe jyada dhyan Dena hai... Agar proper nahi nikal raha to aap without color pahle try kijiye... jab wo sahi se nikle tab color ka Use kijiye
@user-uh9co1pu1c
7 ай бұрын
Shelf life??????
@ShwetasKitchenLifestyle
7 ай бұрын
Is chocolate ki self life iski filling ke upar hoti hai Agar isme amul fresh cream use karenge to 10 se 15 din fridge me rakh kar
Пікірлер: 162