Hello everyone! Today I'm going to show you how to make bread stuffed with minced meat without baker's yeast, perfect for Ramadan. It is a simple and delicious recipe, ideal to accompany your meals during this holy month. So let's go!
Ingredients
for the dough
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500 g of flour
1 tsp of salt
1tbsp bicarbonate/baking powder
100 ml of oil
1 whole egg
250 to 300 ml of milk
for the stuffing
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400 g of minced meat
1 chopped onion
3 cloves of crushed garlic
1 tbsp curry
salt
pepper
chopped chives
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Негізгі бет BREAD STUFFED WITH GROUND MEAT: Without yeast
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