BREAD STUFFED WITH HAM, CHEESE AND OLIVES
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Ingredients:
500 g of flour
10 g of dry organic yeast
1 teaspoon of salt (8 g)
1 tablespoon of sugar (15 g)
1 1/4 cup warm milk (300 ml)
2 tablespoons of butter (40 g)
150 g of ham
150 g of cheese
50 g of parmesan
80 g black olives
100 g of tomato sauce
cup capacity is 240 ml
weight is the total of ingredients
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