550 ml of warm water
1 bag of dry yeast or 20 g of fresh yeast
1 teaspoon of sugar
670 g flour type 400
2 teaspoons of salt
use a container that has a lid.
Bake the bread in a covered pan at 250c for 30 minutes, remove the lid and bake the bread for another 15 minutes.
Негізгі бет Тәжірибелік нұсқаулар және стиль BREAD THAT DOESN'T Knead - 3 ingredients, beat, pour into a jar and bake
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