I made and baked this cake for almost 2 hours and it was almost gone in 5 minutes!
So here is the recipe:
For the dough:
4 cups of sifted flour, which is easy to collect;
1 glass of water;
2-3 tablespoons of oil;
1 teaspoon of salt.
For the filling:
0.7 kilograms of milk cheese;
1-2 eggs;
2 teaspoons of salt.
For lubrication:
60 grams of butter;
60 ml of vegetable oil.
For filling:
2 tablespoons of sour cream;
1 egg.
Bake at 200 degrees in the upper and lower heat phases for 50 minutes.
Негізгі бет Breakfast - CHEESE PIES! In 5 minutes!
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