Cooking time -20 Minutes
Ingredients:
1. Brinjal
2. 1 tsp red Chillie powder
3. 1 Tsp Tumeric
4. Salt
5. Oil for frying
6. Semolina/ Rawa for Coating
7. Coriander Leaves for garnishing
Preparation.
1. Cut Brinjal into round shape.
2. add salt, turmeric, and red chili powder to brinjal, mix well and leave for 5 minutes.
3. Then coat brinjal nicely with semolina/ Rawa.
4. Shallow fry till the brinjal is crisped.
5. Garnish with Coriander leaves.
The Dish is ready to be served
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Негізгі бет Brinjal fry| Crispy Eggplant fry| Baingan Fry| Aubergine Fry| Quick Recipe
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