In this video, we learn about the Bronze turkey.
Quick facts
• Average weight (male): 35-38 lb
• Average weight (female): 18 - 22 lb
• Size: 4 ft
• Wingspan: 6 ft
• Lifespan: 3-7 years
Origin
The Bronze is a domestic turkey breed with its origins dating back to the 18th century. The breed was developed in the United States by crossing domestic turkeys brought from England to produce a larger, robust, tamer breed. The bronze was officially recognized by the American Poultry Association in 1874. By the 20th century, a larger variation named the Broad-breasted bronze was developed through selective breeding. It was named the Broad-breasted Bronze and gained traction in the commercial turkey industry until it was surpassed by the Broad Breasted White. Today the Bronze is listed on the American Livestock Breeds Conservancy’s priority list.
Description
The Bronze has a stately appearance and is named for its plumage which bears an iridescent bronze sheen, highlighted by shades of copper and blue-green. There are two recognized varieties. The Standard Bronze is closer in appearance to the original breed. The Broad Breasted is larger in size, with a large breast. The Standard Bronze is smaller, with a lighter, more lustrous plumage.
Uses
Bronze turkeys are primarily bred for their meat. The Standard Bronze produces strong-flavored, gamey meat. The Broad-Breasted, being larger, produces more meat which is milder than that of the Standard.
Behavior and temperament
The Bronze has a calm temperament, is easily domesticated, and is incapable of flight. They are known to be friendly with humans. Due to its large size, the Broad-breasted is incapable of reproducing naturally.
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